Additional information
Weight | 280g (10oz), 340g (12oz) |
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A good old fashioned cut served on the bone. Simply season and grill. The rind goes crispy making a tasty crackling and combined with the bone results in great flavour. This cut is great with a spicy marinade. A firm favourite here in Lanarkshire with Butchers Spice.
From: £4.58
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