Lamb Rump

Ideal mini roasting joint for two sharing and cooks quickly for those looking for convenience. Simply season and sear all surfaces on a hot pan and finish in the oven for 20 to 30 mins. The rump has a fine texture and benefits from a quick roast. Full depth of flavour and tenderness that you would expect from our lamb reared on local pasture.

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From: £6.00

Additional information

Weight

300g (10oz), 400g (14oz), 500g (18oz), 900g (32oz)

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