Description
Chefs love to cook with these little wonders, these small birds deliver lots of flavour for their size
Originally native to the Middle East, quail are now found across Europe. It's a small bird, so one will serve one person as a starter, and you'll need two as a main course. It has a high proportion of lean, meaty flesh to bone, and a delicate flavour.
Out of stock
£8.90
Chefs love to cook with these little wonders, these small birds deliver lots of flavour for their size
